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Managing reductions in the risk of Joint Ill and Watery Mouth

Managing reductions in the risk of Joint Ill and Watery Mouth

  

Two years ago Mathew Isaac started using the Pruex protocol to try and reduce 'Joint Ill and Watery Mouth'........How did they achieve this???

As a result Joint Ill was not a problem for young lambs. This significantly reduced the use of antibiotics within the flock from an already low level.

They have repeated the Pruex protocol this year and are spraying the bedding with AHS daily and using the Water Plus to treat the water. This year Mathew has seen a significant reduction in antibiotic use and no 'Joint Ill'.

Samples taken, as illustrated above, show a single E.coli colony (bright pink), within the bedding, probably originating from ewe faeces, and no e.coli growing on the ewes face. The plate labelled 'Land drain Water' shows both good bacteria and bad bacteria, the purple e.coli and the turquoise streps obviously coming from sheep droppings within the water pipes. These droppings are removed daily and there is a commitment to raising the level at which the pipes are situated to prevent this problem.

Watery mouth and Joint Ill can be the result of bacterial contaminations within water and bedding. Pruex work with farmers to reduce the risk of infection from disease causing bacteria, therefore, reducing the need for antibiotic treatment.

Mathew hasn't had watery mouth or Joint Ill as a result of his good management and Pruex protocols (apart from one lamb that failed to receive colostrum. Over a thousand ewes lambed).

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Reducing the risk of Watery Mouth and Joint Ill

Reducing the risk of Watery Mouth and Joint Ill

Shepherds have often wondered why typically only one lamb from twins gets watery mouth. Work done by Pruex has identified biofilm on the ewes face as being problematic for the first lamb born. E.Coli from the ewes face being transferred to the lambs mouth during the process of the ewe licking dry the lamb. The second lamb born typically doesn’t receive as much attention as the first as the ewe has to protect/care for the first born whilst it finds it’s feet. The first born will attempt to suck the ewes face as she licks it. The second lamb has less opportunity to infect its digestive system with E.Coli from the ewes face.

Pruex have devised a 5 point plan to help reduce the risk of lambs getting watery mouth. It’s featured in the video below.

 

 

 

 

 

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